(730) Determination of the Non-Volatile Components in Citrus Essential Oils by HPLC Using Different Stationary Phases - HAROLD M. McNAIR, Va. Tech, L.A. Brunner, P. Dugo, I. Bonaccorsi, G. Dugo.

(1974P) Behavior of Acids, Bases, Alcohols, Polynuclear Aromatic Hydrocarbons and Alkanes on SPME Coatings - YUWEN WANG, Virginia Tech, Harold M. McNair.

(1977P) HPLC Methodology for the Determination of Organophosphorous and Organochlorine Pesticides in Citrus Juice - I. BONACCORSI, Virginia Tech, Harold M. McNair, L.A. Brunner, L. Mondello, P. Dugo.

(1978P) The Determination of Histamine, Putrescine, and Cadaverine in Yellow Fin Tuna Using Reverse Phase HPLC with Precolumn Fluorescamine Derivatization - TROY A. WILKERSON, Virginia Tech, Todd Gingerich, Harold McNair, George Flick.

(1980P) Ruggedness Testing for HPLC Analysis of Five Antiepileptics - I. BONACCORSI, Virginia Tech, Harold M. McNair, L.A. Brunner.

(1948P) Surface Area and Porousity of Reversed-Phase HPLC Adsorbents - A.M. CHLENOV, Seton Hall University, Yuri V. Kazakevich, Harold M. McNair.

(1857P) Analysis of Organic Pollutants in Water by Micro Scale Liquid/Liquid Extraction and On-Column Large Volume Injection - MARK SCHNEIDER, Virginia Tech, Marisa Bonilla, Harold McNair.

(341) Characterization of Phenol-Formaldehyde Resole Resins by Reverse Phase HPLC - JENNIFER BROWN, Emory & Henry College, Yuri Kazakevich, Harold McNair, Philip Young.

Dr. McNair is professor of analytical chemistry at Virginia Tech, Blacksburg, Virginia. His research interests are the isolation, concentration and characterization of organic molecules by GC, GC/MS, HPLC and HPLC/MS. Current analyses of interest include: pesticides in soils and foods, biogenic amines in fish, trace bomb residues in air, water, and soil samples, PNA's and PCB in water and soils.

Professor McNair enjoys teaching both graduate and undergraduate classes; and a variety of short courses mostly for the American Chemical Society. He has received a variety of both teaching and research awards.